The award-winning mushroom pâté with chilli and coriander is rich and buttery. Succulent pieces of mushroom are combined with fresh and zingy coriander to create a vegetarian pâté to rival all others. Perfect paired with Popti thins or melted into hot pasta with a robust red wine. Store in a cool place. Once open refrigerate and enjoy within 3 days.
Mushrooms 56.3%, Butter (milk), Onions, Coriander Leaves 1.9%, Garlic, Cornish Sea Salt, Dried Red Chillies 0.06%.
For allergens see ingredients in bold. Gluten free. Suitable for vegetarians.