Artisan Biscuits are a family bakery in the Derbyshire Peak District. They started over 70 years ago and the way the biscuits are baked is barely any different. Everything at Artisan Biscuits is made by real people. Because they want the finest flavours, they only use butter, non-hydrogenated oil or extra virgin olive oil; and never use artificial additives or preservatives. By the time a biscuit or cracker reaches you, it will have been given the thumbs up by 20 bakery staff.
Grate Britain Stilton Biscuits are made with Long Clawson Blue Stilton. Full in body, rich and robust in flavour, it puts the Grate into Grate Britain.
Wheat Flour, Long Clawson Blue Stilton (29%), Butter (20%), Rice Flour, Clotted Cream (4%), Egg, Raising Agent: Sodium Bicarbonate, Salt, Mustard Powder, Black Pepper.
For allergens see ingredients in bold. Suitable for vegetarians.